Rum's Dark Side
The story of rum is not all tiny umbrellas, cheap thrills, and challenging hangovers. It is also the story of incomparable cruelty and tremendous suffering. The Caribbean sugar industry condemned thousands of Africans to slavery in the ... [... more]
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Wine Smarts Game
 Have fun increasing your wine knowledge. Perfect for novices and experts alike, with questions covering everything from aroma and flavor to regions, history and more. Includes wine tips booklet and score pad. 63/4" x 41/2". [... more]
$16.95
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Margaritas, Mojitos and More by Jessica Strand
Whether you like your cocktails blended, shaken or stirred, this summertime collection of recipes will have everybody thirsty for more. Entertainment expert Jessica Strand puts a new spin on classic concoctions by mixing and matching garnishes and [... more]
$16.95
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Cocktail Smarts
What’s in a Cosmo? Why are martinis dirty? Cocktail Smarts question and answer game satisfies your thirst for knowledge with 60 questions on alcohol, history, lingo and other intoxicating facts. You’ll never be intimidated by a bartender again! Includes 6 [... more]
$24.95
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Lemonade by Fred Thompson
Now that lemonade has become a year-round beverage, here are 50 versatile recipes to keep your drink fresh and refreshing. Ranging from simple to sophisticated, Lemonade covers all the classics, plus helps you discover new twists like ginger lemonade and [... more]
$12.95
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I Love Coffee! by Susan Zimmer
In I Love Coffee! , coffee connoisseur Susan Zimmer offers expert advice and coffee-making techniques—from how to brew the perfect cup or make a basic cappuccino without a machine to a World Barista Latte Art champion’s tips for creating masterful latte [... more]
$16.95
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Tea by Christine Dattner
This two-volume boxed set covers both The History of Tea and The Taste of Tea . A beautiful and comprehensive guide tea-lovers from casual to obsessive will want to pore over for hours. Hardcover; 192 pages. [... more]
$29.95
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Australian Wine Country: New South Wales
New South Wales is the home state of Australia's largest city, Sydney. The region makes about a quarter of Australia's wine, much of which comes from Hunter Valley. What saves grapes in the Hunter Valley from becoming baked to a crisp under the ... [... more]
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Summer Wines: Barbecue and Hamburger Reds
This wine makes me happy. It makes me want to dance, and I have no rhythm. It makes me want to go on a picnic or a hike with my honey. And it costs me less than $9 a bottle. It is very different from the other reds I am recommending. It's light ... [... more]
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The Wines of Autumn
It is so nice to find a great bargain in California Chardonnay, and this is one. It looks good: light gold with a greenish tint and some viscosity. The nose is fabulous, redolent of butterscotch and apples. On the palate there are delicious soft ... [... more]
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Festive Food Gifts
Marmalades, chutneys and preserves make wonderful gifts, and are a welcome change from richer sweets. Attractive jars of cocoa mix, hot tea and coffee drinks tied with colorful ribbon are lovely as host/hostess gifts or tucked into a gift basket ... [... more]
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California Wine Country: The Sierra Foothills
The first wine grapes planted in the Sierra Foothills were destined to slake the thirst of Gold Rush-era miners. Today, Zinfandel grapes are the mother lode here. They are by far the most widely planted varietal, followed by Sauvignon Blanc, ... [... more]
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