Sugar Shack
Paula's sweet tooth is takin' over! She's whipping up some sweet treats with Savannah's Candy Man Stan! First up, it's heavenly Peanut Butter Cups in a Blanket. Next, he shows Paula how to make homemade Pecan Pralines. Then it's simply delicious ... [... more]
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Paula Deen's Kitchen Classics: The Lady & Sons Savannah ...
From one of the most frequently visited restaurants in Savannah, The Lady & Sons, comes this collection of down-home Southern family favorites.From the Publisher:As owner and proprietor of The Lady & Sons restaurant in Savannah, Paula Deen is one [... more]
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Paula Deen : Paula Deen
Meet Paula Deen, the queen of southern cuisine and home cooking. Paula Deen is a self-made success story who learned the secrets of southern cooking from her Grandmother some 30 years ago. She had no idea at the time that the love for southern ... [... more]
Food Network |
Chocolate Bread Pudding
Lightly grease a 13 by 9-inch baking dish and place the bread in the dish. In a large bowl, whisk together the milk, cream, and liqueur. Using another bowl, combine the sugar, brown sugar, and cocoa powder and mix well. Add the sugar mixture to ... [... more]
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Lady and Sons Fried Pork Chops
Sprinkle the seasonings on both sides of the pork chops, rubbing them thoroughly into the meat. Pour buttermilk over meat and turn to coat on all sides. Season flour generously with House Seasoning, roll each chop into flour, and shake off the ... [... more]
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Lemonade Ice Ring
In a round mold, place some sliced lemons, oranges and lime rings in the bottom. Place cherries in the center of the orange rings. Slowly add lemonade just to cover. Freeze. Remove mold from freezer and add more fruit and mint leaves. Slowly fill ... [... more]
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Healthy Cooking
Paula’s cooking healthy with flavorful recipes for Tomatoes with Bleu Cheese, grilled Pork Tenderloin bursting with a sweet Asian glaze, and on the side is Asparagus with Lemon Butter. And for dessert she’s whippin’ up a batch of Magical Peanut ... [... more]
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Pucker Up
Paula and her son Bobby agree on one thing: there is nothing more refreshing than an orange, lemon or lime! The Paula's also got a delicious recipe for Lemon Linguine and light and zesty Orange Citrus Bars. two Deens prepare tangy recipes like ... [... more]
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Mango Chutney
Place all ingredients in a medium saucepan. Bring to a boil, reduce heat to low, and simmer until thick, about 25 minutes, stirring often to keep from sticking. Let cool, and store in an airtight container. Recipe courtesy Robert Pickens 2 1/2 ... [... more]
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Oyster Skillet
Drain and pat dry oysters. In a skillet, saute onions in butter until translucent, about 5 minutes. Add oysters and cook until edges curl, about 30 seconds. Remove from heat. In a bowl, whisk together eggs, beer, salt, garlic powder and hot ... [... more]
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Almond Chicken Salad
Combine lemon juice, mayonnaise, and salt and blend well. Toss with chicken, celery and almonds. Serve on bread or crisp lettuce. 3 1/2 cups diced chicken 1 cup finely diced celery 1/3 cup slivered almonds [... more]
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