Puffed rice
Then add musturd seeds , when it starts splutring add jeera. Then add Green chillies n onion ,salt . when the onions become slight brown colour add ginger paste . In another bowl .. place puffed rice add little water to it . Then add the puffed ... [... more]
International Vegetarian Union |
Avocado Dip
Avocado deep;served - 6 members; time 2min peel avocado, pu all the ingredients in blender. start the blender. count 10. and serve. Avocado-1, ripe one spoon tamarind juice we can eat it with rice, chips, bread, dosa, chapati etc.. green chillis - 20 [... more]
International Vegetarian Union |
Potato Cakes (Aloo Roti)
I think these sound terrific from the wonderful book Favorite Indian Food by Diane Seed. This homely bread is simple to make, and served with a bowl of soup it makes a satisfying lunch or supper. Work in a food processor with the flour, salt, ... [... more]
International Vegetarian Union |
Bada - Savory Indian Snack
A very popular snack sold in street stalls in India. You can substitute 1 cup of chana dal in place of the 1 cup total of urad and moong dals. Soak 1/2 cup urad dal and 1/2 cup moong dal in a large bowl of water for 2-3 hours. Drain excess water, ... [... more]
International Vegetarian Union |
Spinach Pakora
Mix all dry ingredients into thawed spinach (not drained). Deep fry. 1 10 oz. package frozen Chopped Spinach 1.5 Cups Besan (chick pea flour) 1 teaspoon Cayenne pepper .25 Cup Rice Flour [... more]
International Vegetarian Union |
Onion and Potato Pakoras (fritters)
I love this as a snack it can also be a starter great with and old late night movie too! Sieve flour into a large basin add salt, tumeric powder, chilli powder, ajma seeds, crushed garlic and stir well. Gradually add the water until the mixture ... [... more]
International Vegetarian Union |
The Book of Malaysian Cooking (Book of...)
A great book!: I highly recommend this book, which to my mind is the best of the recent books on Malaysian cooking. Unlike some of the others, which have extensive accounts of culinary influences or lengthy travel anecdotes, it concentrates on the basics: [... more]
$12.00
Amazon.com |
The Fat Man's Book of Starters & Snacks
The Fat Man's Book of Starters and Snacks includes several easy to prepare and original recipes for the busy but imaginative cook. They include recipes for preparing sushi, mezze and tapas as well as the more normal meat, fish and vegetable starters and [... more]
$18.00
Buy.com |
Mix Paratha
make dough of the floor a for making chapati. grate raddishes, carrots. chop the onions into thin pieces. mix all of these in a bowl. add chopped green chillies, spices and salt to taste. add salt a pinch more than your taste, as the flour ... [... more]
International Vegetarian Union |
The Low Cholesterol Diet & Recipe Book: Expert Guidance ...
Over 220 delicious low-cholesterol and low-fat recipes divided into nine sections: Starters and Snacks; Meat Dishes; Poultry and Game; Fish and Seafood; Pasta, Pizzas, Pulses and Grains; Vegetables and Salads; Hot Puddings; Cold Desserts; and Cakes, Bakes [... more]
$11.81 (Save 38%)
Buy.com |
101 FANtastic Grilling Recipes
divHave your meals been a little lackluster lately? Have you lost the fire in your belly? Well then, it's time to turn up the heat! Fire up your grill and get cooking with the exciting newi101 Fantastic Grilling Recipes./ibrbrThis blazing new recipe book [... more]
$3.31
A1 Books |
Qe2 Cook Book
Book Description: The QE2's name is synonymous with the very best in elegant service and good taste -- in every sense -- from starters and snacks to puddings, from canapes to more elaborate dishes served at the Captain's table. This unique cook book [... more]
$40.00
Amazon.com |