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<title>Wellingtons</title>
<link>http://www.growingresults.com/us/j3838398</link>
<description>Wellingtons from Growing Results</description>
<language>en-us</language>
<copyright>Copyright 1999-2009, Data Growth Pty Ltd</copyright>
<item>
	<title>Mini Beef Wellingtons with Gorgonzola</title>
	<link>http://www.growingresults.com/us/h329/a133457278.html</link>
	<description>Pat filets mignons dry and season with salt and pepper. Sear on both sides in saute pan with heated oil. Chill filets, </description>
	<content:encoded>Pat filets mignons dry and season with salt and pepper. Sear on both sides in saute pan with heated oil. Chill filets, &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/us/h329&quot;&gt;Food Network&lt;/a&gt;</content:encoded>
	<category>Beef</category>
	<category>Butter</category>
	<category>Filets</category>
	<category>Garlic</category>
	<category>Gorgonzola</category>
	<category>Heavy Skillet</category>
	<category>Mushrooms</category>
	<category>Pans</category>
	<category>Pepper</category>
	<category>Salt &amp; Pepper</category>
	<category>Sara's Secrets</category>
	<category>Saute</category>
	<category>Saute Pan</category>
	<category>Shallot</category>
	<category>Shows</category>
	<category>Skillet Cook</category>
	<category>Skillets</category>
	<category>Thinly Slice</category>
	<category>Wellingtons</category>
	<guid isPermaLink="true">http://www.growingresults.com/us/h329/a133457278.html</guid>
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<item>
	<title>1812 Ovt/Wellington's Victory</title>
	<link>http://www.growingresults.com/us/h500/a105122640.html</link>
	<description>1812 Ovt/Wellington's Victory</description>
	<content:encoded>&lt;a href=&quot;http://www.growingresults.com/us/h500/a105122640.html&quot;&gt;&lt;img src=&quot;http://ak.buy.com/db_assets/prod_images/600/60156600.jpg&quot; border=&quot;0&quot; alt=&quot;1812 Ovt/Wellington's Victory&quot; align=&quot;left&quot; /&gt;&lt;/a&gt; 1812 Ovt/Wellington's Victory&lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/us/h500&quot;&gt;Buy.com&lt;/a&gt;</content:encoded>
	<category>Composers</category>
	<category>Music</category>
	<category>Wellingtons</category>
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</item>
<item>
	<title>Mini Beef Wellingtons with Gorgonzola</title>
	<link>http://www.growingresults.com/us/h329/a1148995.html</link>
	<description>Pat filets mignons dry and season with salt and pepper. Sear on both sides in saute pan with heated oil. Chill filets, </description>
	<content:encoded>Pat filets mignons dry and season with salt and pepper. Sear on both sides in saute pan with heated oil. Chill filets, &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/us/h329&quot;&gt;Food Network&lt;/a&gt;</content:encoded>
	<category>Beef</category>
	<category>Butter</category>
	<category>Filets</category>
	<category>Garlic</category>
	<category>Gorgonzola</category>
	<category>Heavy Skillet</category>
	<category>Mushrooms</category>
	<category>Pans</category>
	<category>Pepper</category>
	<category>Salt &amp; Pepper</category>
	<category>Saute</category>
	<category>Saute Pan</category>
	<category>Shallot</category>
	<category>Skillet Cook</category>
	<category>Skillets</category>
	<category>Thinly Slice</category>
	<category>Wellingtons</category>
	<guid isPermaLink="true">http://www.growingresults.com/us/h329/a1148995.html</guid>
</item>
<item>
	<title>Individual Beef Wellingtons</title>
	<link>http://www.growingresults.com/us/h329/a133456620.html</link>
	<description>One-half (17 1/4-ounce package) frozen puff pastry (1 sheet), thawed	Preheat the oven to 425 degrees F. Line a baking </description>
	<content:encoded>One-half (17 1/4-ounce package) frozen puff pastry (1 sheet), thawed	Preheat the oven to 425 degrees F. Line a baking &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/us/h329&quot;&gt;Food Network&lt;/a&gt;</content:encoded>
	<category>Baking</category>
	<category>Baking Sheets</category>
	<category>Beef</category>
	<category>Ovens</category>
	<category>Parchment</category>
	<category>Parchment Paper</category>
	<category>Pastry</category>
	<category>Pastry 1</category>
	<category>Puff Pastry</category>
	<category>Searing</category>
	<category>Shows</category>
	<category>Teaspoons</category>
	<category>The Essence of Emeril</category>
	<category>Topics</category>
	<category>Wellingtons</category>
	<guid isPermaLink="true">http://www.growingresults.com/us/h329/a133456620.html</guid>
</item>
<item>
	<title>Mini Beef Wellingtons with Gorgonzola</title>
	<link>http://www.growingresults.com/us/h329/a2467600.html</link>
	<description>Pat filets mignons dry and season with salt and pepper. Sear on both sides in saute pan with heated oil. Chill filets, </description>
	<content:encoded>Pat filets mignons dry and season with salt and pepper. Sear on both sides in saute pan with heated oil. Chill filets, &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/us/h329&quot;&gt;Food Network&lt;/a&gt;</content:encoded>
	<category>Beef</category>
	<category>Butter</category>
	<category>Filets</category>
	<category>Garlic</category>
	<category>Gorgonzola</category>
	<category>Heavy Skillet</category>
	<category>Mushrooms</category>
	<category>Pans</category>
	<category>Pepper</category>
	<category>Salt &amp; Pepper</category>
	<category>Sara's Secrets</category>
	<category>Saute</category>
	<category>Saute Pan</category>
	<category>Shallot</category>
	<category>Show List</category>
	<category>Skillet Cook</category>
	<category>Skillets</category>
	<category>Thinly Slice</category>
	<category>Wellingtons</category>
	<guid isPermaLink="true">http://www.growingresults.com/us/h329/a2467600.html</guid>
</item>
<item>
	<title>Well Deserved, Well Dressed Individual Beef Wellingtons ...</title>
	<link>http://www.growingresults.com/us/h329/a133458727.html</link>
	<description>Heat a small skillet over medium heat. Add oil, butter, shallot and chopped mushrooms. Season mushrooms with salt and </description>
	<content:encoded>Heat a small skillet over medium heat. Add oil, butter, shallot and chopped mushrooms. Season mushrooms with salt and &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/us/h329&quot;&gt;Food Network&lt;/a&gt;</content:encoded>
	<category>30 Minute Meals</category>
	<category>Beef</category>
	<category>Butter</category>
	<category>Chopped</category>
	<category>Heat Add</category>
	<category>Liquids</category>
	<category>Mushrooms</category>
	<category>Pepper</category>
	<category>Salt &amp; Pepper</category>
	<category>Saute</category>
	<category>Shallot</category>
	<category>Sherry</category>
	<category>Shows</category>
	<category>Skillets</category>
	<category>Wellingtons</category>
	<guid isPermaLink="true">http://www.growingresults.com/us/h329/a133458727.html</guid>
</item>
<item>
	<title>Well Deserved, Well Dressed Individual Beef Wellingtons ...</title>
	<link>http://www.growingresults.com/us/h329/a3698005.html</link>
	<description>Heat a small skillet over medium heat. Add oil, butter, shallot and chopped mushrooms. Season mushrooms with salt and </description>
	<content:encoded>Heat a small skillet over medium heat. Add oil, butter, shallot and chopped mushrooms. Season mushrooms with salt and &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/us/h329&quot;&gt;Food Network&lt;/a&gt;</content:encoded>
	<category>30 Minute Meals</category>
	<category>Beef</category>
	<category>Butter</category>
	<category>Chopped</category>
	<category>Heat Add</category>
	<category>Liquids</category>
	<category>Mushrooms</category>
	<category>Pepper</category>
	<category>Salt &amp; Pepper</category>
	<category>Saute</category>
	<category>Shallot</category>
	<category>Sherry</category>
	<category>Show List</category>
	<category>Skillets</category>
	<category>Wellingtons</category>
	<guid isPermaLink="true">http://www.growingresults.com/us/h329/a3698005.html</guid>
</item>
<item>
	<title>Mini Beef Wellingtons with Red Wine Sauce</title>
	<link>http://www.growingresults.com/us/h495/a84763812.html</link>
	<description>Heat the oil in a large skillet over medium-high heat. Season the filets with salt and pepper, then fry on each side </description>
	<content:encoded>Heat the oil in a large skillet over medium-high heat. Season the filets with salt and pepper, then fry on each side &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/us/h495&quot;&gt;All Recipes&lt;/a&gt;</content:encoded>
	<category>Beef</category>
	<category>Cool Slightly</category>
	<category>Filets</category>
	<category>Gourmet</category>
	<category>Juice</category>
	<category>Main Dishes</category>
	<category>Medium-High Heat</category>
	<category>Mushrooms</category>
	<category>Pepper</category>
	<category>Recipes</category>
	<category>Red Wine</category>
	<category>Red Wine Sauce</category>
	<category>Salt &amp; Pepper</category>
	<category>Sauces</category>
	<category>Skillets</category>
	<category>Wellingtons</category>
	<category>Wine</category>
	<category>Wine Sauce</category>
	<guid isPermaLink="true">http://www.growingresults.com/us/h495/a84763812.html</guid>
</item>
<item>
	<title>William And The Genie (william's Wish Wellingtons)</title>
	<link>http://www.growingresults.com/us/h1510/a124023312.html</link>
	<description>William And The Genie (william's Wish Wellingtons)</description>
	<content:encoded>&lt;a href=&quot;http://www.growingresults.com/us/h1510/a124023312.html&quot;&gt;&lt;img src=&quot;http://www.a1techbooks.com/cover/2/0563380020.jpg&quot; border=&quot;0&quot; alt=&quot;William And The Genie (william's Wish Wellingtons)&quot; align=&quot;left&quot; /&gt;&lt;/a&gt; William And The Genie (william's Wish Wellingtons)&lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/us/h1510&quot;&gt;A1 Books&lt;/a&gt;</content:encoded>
	<category>Genie</category>
	<category>Wellingtons</category>
	<category>Williams</category>
	<guid isPermaLink="true">http://www.growingresults.com/us/h1510/a124023312.html</guid>
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<item>
	<title>Under Wellington's Command: A Tale Of The Peninsular War ...</title>
	<link>http://www.growingresults.com/us/h1510/a117222223.html</link>
	<description>Under Wellington's Command: A Tale Of The Peninsular War (1899)</description>
	<content:encoded>&lt;a href=&quot;http://www.growingresults.com/us/h1510/a117222223.html&quot;&gt;&lt;img src=&quot;http://www.a1techbooks.com/cover/8/143665968X.jpg&quot; border=&quot;0&quot; alt=&quot;Under Wellington's Command: A Tale Of The Peninsular War ...&quot; align=&quot;left&quot; /&gt;&lt;/a&gt; Under Wellington's Command: A Tale Of The Peninsular War (1899)&lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/us/h1510&quot;&gt;A1 Books&lt;/a&gt;</content:encoded>
	<category>Peninsular</category>
	<category>Peninsular War</category>
	<category>Wellingtons</category>
	<guid isPermaLink="true">http://www.growingresults.com/us/h1510/a117222223.html</guid>
</item>
<item>
	<title>Wellington's Rifles: Six Years to Waterloo with ...</title>
	<link>http://www.growingresults.com/us/prod/B001G7R7D4.html</link>
	<description>Great Read -- Suspense, Color, Regimental Life, and the Hard Facts of History: I may be late in writing this review, </description>
	<content:encoded>&lt;a href=&quot;http://www.growingresults.com/us/prod/B001G7R7D4.html&quot;&gt;&lt;img src=&quot;http://ecx.images-amazon.com/images/I/51O7qpdgWKL._SL75_.jpg&quot; width=&quot;48&quot; height=&quot;48&quot; border=&quot;0&quot; alt=&quot;Wellington's Rifles: Six Years to Waterloo with ...&quot; align=&quot;left&quot; /&gt;&lt;/a&gt; Great Read -- Suspense, Color, Regimental Life, and the Hard Facts of History: I may be late in writing this review, &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/us/h28&quot;&gt;Amazon.com&lt;/a&gt;</content:encoded>
	<category>A. Richard</category>
	<category>Ambrose</category>
	<category>Ambrose, Stephen</category>
	<category>American Generals</category>
	<category>Analogous</category>
	<category>Bakers</category>
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	<category>Bargain</category>
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	<category>Battle of Waterloo</category>
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	<category>Peninsular</category>
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	<category>Primer</category>
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	<category>Sharpe</category>
	<category>Sharpshooters</category>
	<category>Specialty Stores</category>
	<category>Storming</category>
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	<category>Temptations</category>
	<category>The Rifles</category>
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	<category>Urban, Mark</category>
	<category>Walker &amp; Company</category>
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<item>
	<title>Albuera: Wellington's Fourth Peninsular Campaign, 1811</title>
	<link>http://www.growingresults.com/us/prod/1861269463.html</link>
	<description>Book Description: The battle of Albuera was fought between the forces of France, led by Marshal Soult, and the combined </description>
	<content:encoded>&lt;a href=&quot;http://www.growingresults.com/us/prod/1861269463.html&quot;&gt;&lt;img src=&quot;http://ecx.images-amazon.com/images/I/51wX%2BKxs48L._SL75_.jpg&quot; width=&quot;52&quot; height=&quot;52&quot; border=&quot;0&quot; alt=&quot;Albuera: Wellington's Fourth Peninsular Campaign, 1811&quot; align=&quot;left&quot; /&gt;&lt;/a&gt; Book Description: The battle of Albuera was fought between the forces of France, led by Marshal Soult, and the combined &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/us/h28&quot;&gt;Amazon.com&lt;/a&gt;</content:encoded>
	<category>18th Century</category>
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	<category>Modern Reader.</category>
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	<category>The Clash</category>
	<category>Thurlow</category>
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	<category>Wellington</category>
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<item>
	<title>Wellington's Army Recreated in Colour Photographs ...</title>
	<link>http://www.growingresults.com/us/prod/1872004792.html</link>
	<description>Wellington's Legendary Army faithfully reconstructed&amp;iexcl;&amp;iexcl;&amp;iexcl;&amp;iexcl;: One of the best resource for Uniforms </description>
	<content:encoded>&lt;a href=&quot;http://www.growingresults.com/us/prod/1872004792.html&quot;&gt;&lt;img src=&quot;http://ecx.images-amazon.com/images/I/51X1SHJGPRL._SL75_.jpg&quot; width=&quot;55&quot; height=&quot;55&quot; border=&quot;0&quot; alt=&quot;Wellington's Army Recreated in Colour Photographs ...&quot; align=&quot;left&quot; /&gt;&lt;/a&gt; Wellington's Legendary Army faithfully reconstructed&amp;iexcl;&amp;iexcl;&amp;iexcl;&amp;iexcl;: One of the best resource for Uniforms &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/us/h28&quot;&gt;Amazon.com&lt;/a&gt;</content:encoded>
	<category>Artillery</category>
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	<category>Wellingtons</category>
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	<category>World</category>
	<guid isPermaLink="true">http://www.growingresults.com/us/prod/1872004792.html</guid>
</item>
<item>
	<title>Tuna Wellingtons with Pimento Cheese Sauce</title>
	<link>http://www.growingresults.com/us/h495/a74501875.html</link>
	<description>In a large mixing bowl, combine tuna fish, mayonnaise, egg, pickles, 2 tablespoons pimentos, and 1 tablespoon chopped </description>
	<content:encoded>In a large mixing bowl, combine tuna fish, mayonnaise, egg, pickles, 2 tablespoons pimentos, and 1 tablespoon chopped &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/us/h495&quot;&gt;All Recipes&lt;/a&gt;</content:encoded>
	<category>Baking</category>
	<category>Baking Powder</category>
	<category>Bell Peppers</category>
	<category>Bells</category>
	<category>Cheese</category>
	<category>Cheese Sauce</category>
	<category>Chopped</category>
	<category>Cups Flour</category>
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	<title>Individual Beef Wellingtons</title>
	<link>http://www.growingresults.com/us/h495/a74502236.html</link>
	<description>In a large skillet over medium heat, combine the mushrooms, onion, sherry, butter or margarine and parsley and saute </description>
	<content:encoded>In a large skillet over medium heat, combine the mushrooms, onion, sherry, butter or margarine and parsley and saute &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/us/h495&quot;&gt;All Recipes&lt;/a&gt;</content:encoded>
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	<category>Beef Tenderloin</category>
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	<category>Meat &amp; Poultry</category>
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	<category>Mushrooms</category>
	<category>Onions</category>
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	<category>Recipes</category>
	<category>Saute</category>
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	<category>Wellingtons</category>
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