Mou Shu Pork Wraps
Preheat oven to 325 degrees F (165 degrees C). Wrap tortillas in foil. Heat a large skillet over high heat until very hot. Add pork, onion, ginger, and garlic; cook and stir until pork is brown and onion is tender, about 5 minutes. Mix in bok ... [... more]
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Stir Fries ("Australian Women's Weekly" Home Library)
 Binding: Paperback Dewey Decimal Number: 641 EAN: 9781863960960 ISBN: 1863960961 Number Of Pages: 64 Publication Date: 2000-11 [... more]
$3.95
Amazon.com |
Ken Hom's Top 100 Stir Fries
Ken Hom brings us 100 healthy, delicious, easy-to-prepare dishes that are sure to appeal to every palate. With 20 brand new recipes as well as 80 favorites, this revered cook covers not only Asian stir fries but non-Asian dishes as well, like stir-fry [... more]
$14.91 (Save 32%)
Buy.com |
Breville Gourmet Electric Wok
Founded in Australia in 1932, Breville is a worldwide leader in home appliances. This stylish and easy-to-use Breville electric wok is designed for quickly cooking large dishes from stir fries and soups to meat entrees and rice dishes. The generous-sized, [... more]
$99.99
Chefs Catalog |
Asian Chicken and Rice
Heat oil in skillet. Add chicken and cook until browned. Remove chicken. Add soup, water, seasoning mix and vegetables. Heat to a boil. Stir in rice. Top with chicken. Cover and cook over low heat 5 min. or until done. Stir-fry vegetables ... [... more]
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Sweet and Spicy Stir Fry with Chicken and Broccoli
Heat the oil in a skillet over medium heat, and saute the chicken, green onions, and garlic until the chicken is no longer pink and juices run clear. Stir the hoisin sauce, chile paste, and soy sauce into the skillet. Season with ginger, red ... [... more]
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Chinese Pepper Steak
In a wok or skillet, stir-fry green peppers and onion in 1 tablespoon oil for 2-3 minutes. Add mushrooms; stir-fry 1 minute longer. Remove and keep warm. Season the beef with salt and pepper. In the same skillet, stir-fry the beef and garlic in ... [... more]
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Spinach Beef Stir-Fry
Place soy sauce in a large resealable plastic bag; add steak. Seal bag and turn to coat; refrigerate for up to 2 hours. Drain and discard soy sauce. In a bowl, combine the cornstarch, bouillon, five-spice powder and water until smooth; set aside. ... [... more]
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Byrdhouse Easy Ginger Beef Sandwiches
Stir-fried ginger beef is served hot on a hoagie, you could easily wolf the whole batch down alone! 1 1/2 pounds boneless beef sirloin steak, cut into thin strips Heat vegetable oil in a large skillet over medium-high heat. Stir in the sirloin ... [... more]
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Aroma Housewares AEW-305 Electric Wok, Black
Features: Electric wok with 6-1/2-quart capacity and nonstick cooking surface Low to high continuous temperature control; heats oil in 3 minutes Perfect for stir-frying, braising, frying, steaming, and more Cool-touch handles and base; large nonstick [... more]
$45.00
Amazon.com |
Chef'n Switchit Dual Ended Pastry Brush, Cherry
Features: All Switchits¿ feature a hardened steel core with a heat-resistant and stain-resistant silicone exterior. Silicone bristles hold and release an even flow of oil, butter or sauce 60 Silicone bristles won't shed Dishwasher safe. Silicone [... more]
$13.99
Amazon.com |
The Everything Stir-Fry Cookbook: 300 Fresh and ...
A Good Starting Point for Expanding Your Stir Frying Skills: My wife and I purchased this book because we've become fans of stir frying thanks to a new wok and the relative ease and healthiness of such foods. However, we were getting tired of our own [... more]
$14.95
Amazon.com |
