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Asian Vegetables for Winter
Fast-growing Asian vegetables can be planted during winter in our mild climate. Choose from bok choi, pak choi, Chinese cabbage, mizuna and mibuna, mustard spinach (komatsuna), Chinese mustard and flowering white cabbage (choy sum). If you ... [... more]
Suite101

Oriental Vegetables: The Complete Guide for the ...
Great Source of Ingelligence on Growing and Using Veggies: `Oriental Vegetables' by English gardening writer Joy Larkcom is the real deal. For foodies like myself, the most important thing to know about the book is exactly what deal it is real. I bought [... more]
$19.95
Amazon.com

Asian Greens: A Full-Color Guide, Featuring 75 Recipes
Versatile, practical, every-day recipes: This is a cookbook used both by myself and my grown son. I bought it for the very simple but elegant recipes such as Wilted Amaranth in Pine Nut Dressing, Mixed Vegetables with Peanut Sauce, and Quick Asian Greens [... more]
$17.95
Amazon.com

Oriental Vegetables: The Complete Guide for the ...
Great Source of Ingelligence on Growing and Using Veggies: `Oriental Vegetables' by English gardening writer Joy Larkcom is the real deal. For foodies like myself, the most important thing to know about the book is exactly what deal it is real. I bought [... more]
$17.00
Amazon.com

Melissa's Great Book of Produce: Everything You Need to ...
Well designed, beautiful book, not to mention extremely informative: Visually, this book is impeccable. The food stylist, graphic designer, and photographer have done a fantastic job of showing the fruits and vegetables in an appealing and stimulating [... more]
$29.95
Amazon.com

Asian Vegetables: From Long Beans to Lemongrass, A ...
A poor man's "Amaranth to Zucchini": This is a good guide to the produce you'll find in an Asian market, and it gives you a decent idea of what you can do with that bitter melon or mustard cabbage after you've brought it home. It's a good book - [... more]
$18.95
Amazon.com

Beyond Bok Choy: A Cook's Guide to Asian Vegetables
Amazon.com Review: Ross tells how to recognize, buy, store, cook the intriguing produce found at Asian markets and appearing in ever more supermarkets. This book includes color photos of 55 vegetables and 70 recipes. Take it to the market then back to [... more]
$25.00
Amazon.com

Melissa's Great Book of Produce: Everything You Need to ...
It's not enough to know your jicama from your heirloom tomatoes these days. When it comes to fruits and vegetables, there's a whole new terrain and this book is your GPS. From dragon fruit to yuzu, this smart, savvy, handsomely illustrated guide tells [... more]
$6.94
A1 Books
 
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