Tiramisu Bowl
Beat cream cheese in large bowl with electric mixer until creamy. Gradually beat in milk. Add dry pudding mixes; mix well. Stir in 2 cups of the whipped topping. Line bottom and sides of a 2-1/2-qt. bowl with half of the wafers; drizzle with half ... [... more]
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Eggnog Cheesecake I
In a large bowl, combine 1/4 cup butter, wafer crumbs, and white sugar. Press firmly on the bottom of a 9 inch springform pan. In a large bowl, beat the cream cheese until fluffy. Gradually beat in the sweetened condensed milk until smooth. Mix ... [... more]
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Holiday Pumpkin Cake with Rum-Cream Cheese Glaze
Sift the flour and pumpkin pie spice together into a bowl. In another mixing bowl, beat the white and brown sugar, vegetable oil, butter, applesauce, vanilla, pumpkin, and eggs together until smooth. Gradually beat the flour mixture into the ... [... more]
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Quick Rum Frosting
Whisk butter in a large bowl until fluffy. Gradually add 1 cup of the sifted confectioners' sugar, beating well. Slowly beat in the salt and cream. Gradually beat in the remaining 2 1/2 cups of confectioners' sugar. Continue to beat until the ... [... more]
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Spiced Madeleines
Part sponge cake, part biscuit, sugar-dusted madeleines are a classic French confection. In a large mixing bowl beat eggs and vanilla with an electric mixer on high speed for 5 minutes. Gradually beat in the sugar. Beat for 5 to 7 minutes, or ... [... more]
Cooking |
Chocolate Chocolate Raisin Cookies
COMBINE flour, cocoa, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Beat in eggs; gradually beat in flour mixture. Stir in chocolate-covered raisins. Drop by ... [... more]
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Guyanese Lime Cookies
Cream together the butter, 1 cup sugar, and lime zest in a large bowl until light and fluffy. Gradually beat in the lime juice, then the flour mixture 1/2 cup at a time. Form the dough into walnut-sized balls, and roll in the spiced sugar ... [... more]
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Almond Apricot Bars
In a microwave, melt 1 cup chips; set aside. In a large mixing bowl, cream butter and sugar. Add eggs, one at a time, beating well after each addition. Beat in melted chips and vanilla. Gradually beat in flour. Spread half of the batter into a ... [... more]
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Double Chocolate Chunk Cookies
Combine flour, cocoa, baking soda and salt in medium bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Beat in eggs. Gradually beat in flour mixture. Stir in chunks. Drop by rounded tablespoon ... [... more]
Cooking |
D'Gari Rompope Dessert Mix 7 oz.
 Mexican Food > Mexican Desserts > Flan Brand Name: D'Gari Mix for Rompope (rich cream, egg and vanilla) pudding. (Dgari or D Gari) MAKE YOUR OWN MEXICAN ROMPOPE DRINK AT HOME Rompope is the Mexican eggnog so traditional at Christmas time. [... more]
$1.35
Mex Grocer |
Chocolate Lover's Frosting
Beat 1 cup powdered sugar, cocoa, butter, 2 tablespoons milk and vanilla extract in small mixer bowl until creamy. Gradually beat in remaining sugar and milk until smooth. Makes 2 cups frosting 3 cups sifted powdered sugar, divided 2/3 cup Nestle ... [... more]
Cooking |
Floating Island
In a large, wide saucepan, bring the milk and vanilla bean to a simmer. To make the meringues: In a mixing bowl, beat the egg whites until soft peaks form. Gradually beat in 1/2 cup sugar and continue beating until stiff but not dry. Scoop up ... [... more]
Food Network |
