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Tofu Sour Cream
Process several minutes until the mixture is very smooth and creamy. 1) Place all the ingredients in a food processor fitted with a metal blade or in a blender. 2) Transfer the mixture to a storage container, and store it in the refrigerator. It ... [... more]
International Vegetarian Union

Mushroom Curry
Put chiles, coriander, cumin, chili powder, garlic, onion and Coconut Milk in a blender or food processor fitted with the metal blade and blend until smooth. Melt butter in a suacepan, add mushrooms and cook 3 to 4 minutes until golden brown. Add ... [... more]
International Vegetarian Union

The BEST Vegan Cheeze
Place all the ingredients in a food processor fitted with a metal blade and process until very smooth. Chill for at least an hour before serving (CHILLING IT IS IMPORTANT). Recipe submitted by Linda - 05/20/03 4 tablespoon salsa (Master Foods ... [... more]
VegWeb

Ground Almond Powder
Place the nuts and sugar in the bowl of a food processor fitted with the metal blade. Grind or process the nuts just until they turn into a fine granular powder, about 30 to 45 seconds. TIP: Be careful not to over process the almonds, or they ... [... more]
Cooking

Crispy Green Onion Pancakes
These flaky flat breads can be found in street stalls throughout northern China and in Taiwan. Although the bread requires patience and labor, it is such a delectable treat that it is well worth the effort. In a food processor fitted with the ... [... more]
Cooking

Sunset Key Lime Cheesecake
Lightly grease the bottom of a 10 by 3-inch springform pan with butter. Do not grease the sides of the pan. Wrap the outside of the pan with foil to prevent leakage. In a food processor, fitted with the steel blade attachment, pulverize the ... [... more]
Cooking

Chicken Potstickers
Traditionally made with pork, Chinese potstickers work equally well with chicken. In a pinch, wonton skins may be used for the homemade wrappers; reduce the cooking time to 3 minutes. FOR WRAPPERS: In a food processor fitted with the metal blade, ... [... more]
Cooking

The Best Bread Ever [In Your Food Processor]
Fermentation: 1 1/2 to 2 hours at room temperature, 70 degrees F to 72 degrees F Place the flour, salt, and yeast in a food processor fitted with the metal blade. Using an instant-read thermometer, adjust the water temperature so that the ... [... more]
Cooking

Blue Cheese with Date Spread
In a food processor fitted with a metal blade, combine blue cheese and cream cheese. Process until smooth and blended. Transfer to air-tight container and chill in refrigerator for at least 4 hours. Once chilled, form cheese into 6 even sized ... [... more]
Food Network

My Not Kosher Matzoh
Place the flours, salt, eggs, and half of the olive oil in the bowl of a food processor fitted with a steel blade or an electric mixer fitted with a dough hook. Mix or process until the dough forms a ball. Turn the dough out into a clean bowl and ... [... more]
Food Network

Grilled Lamb Chops
In a food processor fitted with a metal blade add the garlic, rosemary, thyme, cayenne, and salt. Pulse until combined. Pour in olive oil and pulse into a paste. Rub the paste on both sides of the lamb chops and let them marinate for at least 1 ... [... more]
Food Network

Thick and Creamy Potato Latkes
Matzo meal is a traditional binder, though we found that the pancake's texture does not suffer without it. Applesauce and sour cream are classic accompaniments for potato latkes. Grate potatoes in food processor fitted with coarse shredding ... [... more]
Cooking
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