Roasted Garlic Flat Iron Steak
Arrange garlic cloves on a baking sheet. Drizzle 1 tablespoon olive oil over garlic. Bake garlic in preheated oven until golden brown, 15 to 20 minutes, stirring once to prevent burning. Remove from oven and allow to cool. Place cooled garlic and ... [... more]
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Kicked Up Chocolate Tapioca Pudding
In a medium saucepan, combine sugar, tapioca, milk and egg. Let stand for 5 minutes. Add cinnamon and chocolate to saucepan and cook over medium heat until pudding comes to a full boil, stirring continually to prevent burning. Remove from heat ... [... more]
Food Network |
Asian Beef Salad with Cilantro, Scallions and Sesame Seeds
Place sesame seeds in a small skillet and set pan over medium-low heat. Cook 1 to 3 minutes, until just golden brown, shaking the pan frequently to prevent burning. Remove from heat and set aside. Place lettuce in a large bowl (or divide onto ... [... more]
Food Network |
Asian Beef Salad with Cilantro, Scallions and Sesame Seeds
Place sesame seeds in a small skillet and set pan over medium-low heat. Cook 1 to 3 minutes, until just golden brown, shaking the pan frequently to prevent burning. Remove from heat and set aside. In a small bowl, whisk together broth, vinegar ... [... more]
Food Network |
Almond Dip
Arrange almonds on a baking sheet in a single layer. Bake in the preheated oven for 15 minutes, watching carefully and stirring occasionally to prevent burning. Remove from oven, and set aside to cool. In a bowl, mix together softened cream ... [... more]
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Chocolate Frozen Yogurt
Stir together the cornstarch and sugar, and place in a saucepan. Stir in the evaporated milk, and chocolate chips. Cook over medium heat until chocolate is melted and the mixture is thickened. Stir constantly to prevent burning. Remove the ... [... more]
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Wicked Garlic Tofu Saute
Heat olive oil in a large skillet over medium heat. Add tofu, garlic, and about half of the oyster sauce. Cook for about 5 minutes, until garlic is lightly browned but not burning. Remove from the skillet to a bowl, and set aside. Add the frozen ... [... more]
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