Masal Vadai - A South Indian snack
Now add the masala powder and add all other optional ingredients. Traditionally, a banana leaf is used and the mixture is taken in lumps of the size of a small lemon and lightly pressed on the banana leaf and the resulting flat thingie is dropped ... [... more]
International Vegetarian Union |
Lijjat Papad, Udad (Black Pepper), 7.06-Ounce Pack (Pack ...
 Features: World renowned brand of pappadums with black pepper Quick and easy to prepare appetizer or snack! Serve with chutney, or as an accompaniment to your main dish. Product of India Vegan Natural Choice: Vegan. Natural. Traditional Indian snack and [... more]
$29.80
Amazon.com |
Taaza Indian Favorite Chutneys, Variety Pack (Pack of 6)
Features: This variety pack has 4 jars of Tamarind Chutney, 1 Jar of Cilantro Chutney, and 1 Jar of Cilantro Mint Chutney. All natural and free of all preservatives, artificial colors, and flavors. Tamarind Chutney, Cilantro Chutney, and Cilantro Mint [... more]
$33.48
Amazon.com |
Kala Namak /Black Salt (Fine) Artisan Cork Jar 7 Oz
Features: Indian cuisine Black Salt Flavor and Smell of egg yokes Use in Chutney raitas Indian snacks Fine Salt Binding: Misc. Color: Pink Ingredients: an essential ingredient in authentic Indian cuisine. The distinctive smell and flavor of egg yokes [... more]
Amazon.com |
Moong Dal
Features: Finest Quality Indian Snack Item Freshness Guaranteed Binding: Misc. [... more]
Amazon.com |
Ullundhu Vadai - A South Indian snack
Put the maAvu on the wet palm and shape it like doughnut and drop it slowly into the oil and fry till golden brown. If the shape dosen't matter to you, then take the maAvu and drop into the oil using a table-spoon (slightly oil thespoon before ... [... more]
International Vegetarian Union |
