Linguine with Shrimp Scampi
Drizzle some oil in a large pot of boiling salted water, add 1 tablespoon of salt and the linguine, and cook for 7 to 10 minutes, or according to the directions on the package. Meanwhile, in another large (12-inch), heavy-bottomed pan, melt the ... [... more]
Food Network |
Al Dente Spinach Linguine, 12-Ounce Bag (Pack of 6)
 Features: Case of six 12-ounce bags (total of 72 ounces) All-natural, hand-crafted, homemade-texture egg linguine flavored by spinach Made of enriched semolina and durum-wheat flours and whole eggs Cooks in three minutes; certified kosher Mixed, rolled [... more]
$20.64
Amazon.com |
Linguine with Clam Sauce
Cook linguine according to package directions until al dente. Meanwhile, heat oil in a large nonstick skillet over medium heat. Add shallots and garlic and saute 2 minutes, until tender. Add clams and saute 2 minutes. Add oregano, salt and pepper ... [... more]
Food Network |
Artichoke and Shrimp Linguine
Bring a large pot of lightly salted water to a boil. Add linguine, and cook until tender, about 8 minutes. Drain. Linguine is served with a spicy artichoke and shrimp sautee that is spiced with red pepper flakes for an added kick. 1 (16 ounce) ... [... more]
All Recipes |
Shrimp Linguine Salad
Cook linguine according to package directions; drain and rinse in cold water. Place in a bowl; add the shrimp, broccoli, artichokes, mushrooms, tomatoes, carrots and onions. In a jar with a tight-fitting lid, combine the oil, soy sauce, lemon ... [... more]
All Recipes |
Linguine with Cajun-Spiced Shrimp and Corn
Bring a large pot of lightly salted water to a boil. Add linguine and cook until al dente, 8 to 10 minutes; drain. Place shrimp and crab boil into a large saucepan. Fill with water to 1 inch above the shrimp, and bring to a boil over high heat. ... [... more]
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Sun-Dried-Tomato-and-Pesto Linguine
For the Sun-Dried-Tomato Linguine: * Cook the pasta in salted water according to the package directions. Drain. * In a medium pan over medium heat, add 1 Tbsp. of the oil and sauté the "chicken" strips until lightly browned. Remove from [... more]
Veg Cooking |
Sun-Dried Tomato-and-Pesto Linguine
Toss the pasta with the pesto, to taste, until thoroughly coated. For the Sun-Dried Tomato Linguine: * Cook the pasta in salted water according to the package directions. Drain. * In a medium pan over medium heat, add 1 Tbsp. of the oil and sauté . [... more]
Veg Cooking |
Ancient Harvest Quinoa Linguine, 8-Ounce Boxes (Pack of 12)
Perfect for clam sauce: We use this as an alternative to wheat/gluten pastas. It's perfect for linguine and clams. Just wish it came organic too. My kids love this: My kids are allergic to so many food items it was hard to find a replacement for pasta. [... more]
$30.48
Amazon.com |
Al Dente Roasted Garlic Linguine, 12-Ounce Bag (Pack of 6)
Features: Case of six 12-ounce bags (total of 72 ounces) All-natural, hand-crafted, homemade-texture egg linguine flavored by roasted garlic Made of enriched semolina and durum-wheat flours and whole eggs Cooks in three minutes; certified kosher Mixed, [... more]
$20.64
Amazon.com |
Al Dente Spicy Sesame Linguine, 12-Ounce Bag (Pack of 6)
Features: Case of six 12-ounce bags (total of 72 ounces) All-natural, hand-crafted, homemade-texture egg linguine flavored by sesame, paprika, red pepper Made of enriched semolina and durum-wheat flours and whole eggs Cooks in three minutes; certified [... more]
$20.64
Amazon.com |
Al Dente Egg Linguine, 12-Ounce Bag (Pack of 6)
Features: Case of six 12-ounce bags (total of 72 ounces) All-natural, hand-crafted, homemade-texture egg linguine Made of enriched semolina and durum-wheat flours and whole eggs Cooks in three minutes; certified kosher Mixed, rolled out, cut, and dried [... more]
$20.64
Amazon.com |
