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<title>Latin American</title>
<link>http://www.growingresults.com/us/j59071</link>
<description>Latin American from Growing Results</description>
<language>en-us</language>
<copyright>Copyright 1999-2009, Data Growth Pty Ltd</copyright>
<item>
	<title>Latin American Empanadas (Pipian Empanadas)</title>
	<link>http://www.growingresults.com/us/h329/a133467921.html</link>
	<description>To prepare dough: Combine flour, cornmeal, sugar, baking powder and salt in a medium bowl. Add oil and work with your </description>
	<content:encoded>To prepare dough: Combine flour, cornmeal, sugar, baking powder and salt in a medium bowl. Add oil and work with your &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/us/h329&quot;&gt;Food Network&lt;/a&gt;</content:encoded>
	<category>American</category>
	<category>Baking</category>
	<category>Baking Powder</category>
	<category>Bowl Add</category>
	<category>Combine Flour</category>
	<category>Cornmeal</category>
	<category>Dough</category>
	<category>Empanadas</category>
	<category>Flour Cornmeal</category>
	<category>Knead</category>
	<category>Latin American</category>
	<category>Medium Bowl</category>
	<category>Press;the</category>
	<category>Sugar Baking</category>
	<category>Topics</category>
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</item>
<item>
	<title>Latin American Cooking Across the U.S.A.</title>
	<link>http://www.growingresults.com/us/prod/0679444084.html</link>
	<description>Amazon.com Review: If you've an unquenchable hankering for Latin American fare--say Cuban Salsa de Perro (Dog Sauce), </description>
	<content:encoded>&lt;a href=&quot;http://www.growingresults.com/us/prod/0679444084.html&quot;&gt;&lt;img src=&quot;http://ecx.images-amazon.com/images/I/51BXXA67W8L._SL75_.jpg&quot; width=&quot;54&quot; height=&quot;54&quot; border=&quot;0&quot; alt=&quot;Latin American Cooking Across the U.S.A.&quot; align=&quot;left&quot; /&gt;&lt;/a&gt; Amazon.com Review: If you've an unquenchable hankering for Latin American fare--say Cuban Salsa de Perro (Dog Sauce), &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/us/h28&quot;&gt;Amazon.com&lt;/a&gt;</content:encoded>
	<category>Acclaim</category>
	<category>Across The USA</category>
	<category>American Cookery</category>
	<category>American Cooking</category>
	<category>American Family</category>
	<category>American Homes</category>
	<category>American Kitchen</category>
	<category>American Roots</category>
	<category>Anthropology</category>
	<category>Appetizers</category>
	<category>Arroz</category>
	<category>Arroz Con</category>
	<category>Baking</category>
	<category>Bananas</category>
	<category>Bean Soup</category>
	<category>Beans</category>
	<category>Beautiful Centerpieces</category>
	<category>Beef</category>
	<category>Beef Dishes</category>
	<category>Binding (Binding)</category>
	<category>Black Bean Soups</category>
	<category>Black Beans</category>
	<category>Books</category>
	<category>Borders</category>
	<category>Bread</category>
	<category>Bread Pudding</category>
	<category>Bronx</category>
	<category>Brown Sugar</category>
	<category>Butter</category>
	<category>Canal+</category>
	<category>Caribbean</category>
	<category>Celia</category>
	<category>Celia Cruz :</category>
	<category>Centerpieces</category>
	<category>Chicken</category>
	<category>Chicken &amp; Beef</category>
	<category>Chicken Soup</category>
	<category>Coconut</category>
	<category>Coffee</category>
	<category>Collection of Recipes</category>
	<category>Concoctions</category>
	<category>Confections</category>
	<category>Cook Books</category>
	<category>Cookbook</category>
	<category>Cookbooks</category>
	<category>Cookery</category>
	<category>Cooking</category>
	<category>Cooking Across</category>
	<category>Cooking, Food &amp; Wine</category>
	<category>Cristina</category>
	<category>Cruz, Cristina</category>
	<category>Cuisine</category>
	<category>Culinary</category>
	<category>Cultural Anthropology</category>
	<category>Curry</category>
	<category>Delicious Recipes</category>
	<category>Dessert</category>
	<category>Desserts</category>
	<category>Dewey</category>
	<category>Dinner</category>
	<category>Dishes</category>
	<category>Easy to Make</category>
	<category>Eddie's</category>
	<category>Eggnog</category>
	<category>Entrées</category>
	<category>European</category>
	<category>Exotic</category>
	<category>Family Stories</category>
	<category>Family Traditions</category>
	<category>First Year</category>
	<category>Forever &amp; Ever</category>
	<category>Garlic</category>
	<category>General AAS</category>
	<category>Ginger</category>
	<category>Goats</category>
	<category>Grandma's</category>
	<category>Green Onions</category>
	<category>Guava</category>
	<category>Haitian</category>
	<category>Hardcover</category>
	<category>Hemisphere</category>
	<category>Himilce, Novas</category>
	<category>Holiday Recipes</category>
	<category>I Tried</category>
	<category>Keep Coming Back</category>
	<category>Keeper</category>
	<category>Knopf</category>
	<category>La Isla</category>
	<category>Lamb</category>
	<category>Latin America</category>
	<category>Latin American</category>
	<category>Latin American Cooking</category>
	<category>Latin Food</category>
	<category>Manhattans</category>
	<category>Marinade</category>
	<category>Marinade Recipes</category>
	<category>Mariscos</category>
	<category>Meals</category>
	<category>Meat</category>
	<category>Milk</category>
	<category>My Family</category>
	<category>Notables</category>
	<category>On Vacation</category>
	<category>Onions</category>
	<category>Our Favorites</category>
	<category>Panama</category>
	<category>Panama Canal</category>
	<category>Pastel</category>
	<category>Patties</category>
	<category>Perro</category>
	<category>Pork</category>
	<category>Poultry</category>
	<category>Presentations</category>
	<category>Printed Books</category>
	<category>Publisher</category>
	<category>Pudding</category>
	<category>Puerto</category>
	<category>Puerto Rican</category>
	<category>Pumpkin</category>
	<category>Recipe for Chicken</category>
	<category>Recommendations</category>
	<category>Recreate</category>
	<category>Refinements</category>
	<category>Regional &amp; International</category>
	<category>Replete</category>
	<category>Resonate</category>
	<category>Rican</category>
	<category>Rice</category>
	<category>Roast Pork</category>
	<category>Rosemary</category>
	<category>Salads</category>
	<category>Salsa</category>
	<category>Sampling</category>
	<category>Saralegui, Cristina</category>
	<category>Sauces</category>
	<category>Seafood</category>
	<category>Shrimp</category>
	<category>Silva</category>
	<category>Silva, Rosemary</category>
	<category>Soup</category>
	<category>Soups</category>
	<category>Spanish</category>
	<category>Spanish Cuisine</category>
	<category>Spectrum</category>
	<category>Spices</category>
	<category>Stephanie</category>
	<category>Stephanie Gold</category>
	<category>Stews</category>
	<category>Subjects</category>
	<category>Thanksgiving</category>
	<category>The Bronx</category>
	<category>The Strand</category>
	<category>To Latin</category>
	<category>Translate</category>
	<category>Treasures</category>
	<category>Turkey</category>
	<category>Turnovers</category>
	<category>Vacation</category>
	<category>Vegetable</category>
	<category>Vernon's</category>
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</item>
<item>
	<title>Fruit Espuma (Latin American Gelatin Foam)</title>
	<link>http://www.growingresults.com/us/h495/a74494026.html</link>
	<description>Bring water to a boil in a small saucepan. Stir in gelatin until completely dissolved, then place into refrigerator </description>
	<content:encoded>Bring water to a boil in a small saucepan. Stir in gelatin until completely dissolved, then place into refrigerator &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/us/h495&quot;&gt;All Recipes&lt;/a&gt;</content:encoded>
	<category>A. Hand</category>
	<category>Dessert Gelatins</category>
	<category>Desserts</category>
	<category>Doubled</category>
	<category>Espuma</category>
	<category>Evaporated Milk</category>
	<category>Fruit</category>
	<category>Gelatin</category>
	<category>Hand Mixers</category>
	<category>Latin American</category>
	<category>Milk</category>
	<category>Mixers</category>
	<category>Recipes</category>
	<category>Refrigerators</category>
	<category>Saucepan</category>
	<category>Saucepan Stir</category>
	<category>Whips</category>
	<guid isPermaLink="true">http://www.growingresults.com/us/h495/a74494026.html</guid>
</item>
<item>
	<title>Latin American Design, Visible Storage</title>
	<link>http://www.growingresults.com/us/h52/a1506492.html</link>
	<description>See a Latin American-style kitchen and learn from the experts how to make kitchen storage space functional and </description>
	<content:encoded>See a Latin American-style kitchen and learn from the experts how to make kitchen storage space functional and &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/us/h52&quot;&gt;Home and Garden Television&lt;/a&gt;</content:encoded>
	<category>From The Experts</category>
	<category>Furey</category>
	<category>HGTV</category>
	<category>Kitchen Design</category>
	<category>Kitchen Storage</category>
	<category>Kitchen Storage Space</category>
	<category>Latin American</category>
	<category>Shows</category>
	<category>Storage Space</category>
	<category>Textures</category>
	<guid isPermaLink="true">http://www.growingresults.com/us/h52/a1506492.html</guid>
</item>
<item>
	<title>Latin-American Filet Mignon with Avocado and Jicama Salsa</title>
	<link>http://www.growingresults.com/us/h329/a1152809.html</link>
	<description>Preheat oven to 450 degrees F. Season filet mignon steaks generously with salt and pepper. In a heavy, ovenproof </description>
	<content:encoded>Preheat oven to 450 degrees F. Season filet mignon steaks generously with salt and pepper. In a heavy, ovenproof &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/us/h329&quot;&gt;Food Network&lt;/a&gt;</content:encoded>
	<category>Avocado</category>
	<category>Filet Mignon Steaks</category>
	<category>Filet Mignons</category>
	<category>Food 911</category>
	<category>For 2</category>
	<category>Heat Olive</category>
	<category>Jicama</category>
	<category>Latin American</category>
	<category>Medium-High Heat</category>
	<category>Mignon</category>
	<category>Olive</category>
	<category>Olive Oil</category>
	<category>Ovenproof Skillet</category>
	<category>Ovens</category>
	<category>Pepper</category>
	<category>Preheat Oven</category>
	<category>Salsa</category>
	<category>Salt &amp; Pepper</category>
	<category>Show List</category>
	<category>Skillet Heat</category>
	<category>Skillets</category>
	<category>Smoking</category>
	<category>Steak</category>
	<guid isPermaLink="true">http://www.growingresults.com/us/h329/a1152809.html</guid>
</item>
<item>
	<title>Latin-American Filet Mignon with Avocado and Jicama Salsa</title>
	<link>http://www.growingresults.com/us/h329/a133467916.html</link>
	<description>Preheat oven to 450 degrees F. Season filet mignon steaks generously with salt and pepper. In a heavy, ovenproof </description>
	<content:encoded>Preheat oven to 450 degrees F. Season filet mignon steaks generously with salt and pepper. In a heavy, ovenproof &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/us/h329&quot;&gt;Food Network&lt;/a&gt;</content:encoded>
	<category>American</category>
	<category>Avocado</category>
	<category>Filet Mignon Steaks</category>
	<category>Filet Mignons</category>
	<category>For 2</category>
	<category>Heat Olive</category>
	<category>Jicama</category>
	<category>Latin American</category>
	<category>Medium-High Heat</category>
	<category>Mignon</category>
	<category>Olive</category>
	<category>Olive Oil</category>
	<category>Ovenproof Skillet</category>
	<category>Ovens</category>
	<category>Pepper</category>
	<category>Preheat Oven</category>
	<category>Salsa</category>
	<category>Salt &amp; Pepper</category>
	<category>Skillet Heat</category>
	<category>Skillets</category>
	<category>Smoking</category>
	<category>Steak</category>
	<category>Topics</category>
	<guid isPermaLink="true">http://www.growingresults.com/us/h329/a133467916.html</guid>
</item>
<item>
	<title>Latin American Christmas</title>
	<link>http://www.growingresults.com/us/h329/a1539794.html</link>
	<description>Were heating things up this winter with a Latin Christmas celebration. Famed Latin cooking expert Alex Garcia will </description>
	<content:encoded>Were heating things up this winter with a Latin Christmas celebration. Famed Latin cooking expert Alex Garcia will &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/us/h329&quot;&gt;Food Network&lt;/a&gt;</content:encoded>
	<category>American Christmas</category>
	<category>Buena</category>
	<category>Celebrations</category>
	<category>Christmas Celebration</category>
	<category>Christmas Recipes</category>
	<category>Coconut</category>
	<category>Coconut Rum</category>
	<category>Cooking</category>
	<category>Cooking Live</category>
	<category>De Noche</category>
	<category>Eggnog</category>
	<category>Ensalada</category>
	<category>Expert Alex</category>
	<category>Garcia</category>
	<category>Garcia, Alex</category>
	<category>Heating</category>
	<category>Latin American</category>
	<category>Noche Buena</category>
	<category>Pork</category>
	<category>Roasted Pork</category>
	<category>Show List</category>
	<guid isPermaLink="true">http://www.growingresults.com/us/h329/a1539794.html</guid>
</item>
<item>
	<title>Vegan Latin American/Caribbean Recipes</title>
	<link>http://www.growingresults.com/us/h490/a8362642.html</link>
	<description>Reduce heat to medium-low, cover, and simmer 45 minutes, until rice is tender and most of the liquid has been absorbed.	</description>
	<content:encoded>Reduce heat to medium-low, cover, and simmer 45 minutes, until rice is tender and most of the liquid has been absorbed.	&lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/us/h490&quot;&gt;International Vegetarian Union&lt;/a&gt;</content:encoded>
	<category>Bobbie</category>
	<category>Boil Remove</category>
	<category>Broth</category>
	<category>Caribbean</category>
	<category>Caribbean &amp; Latin American</category>
	<category>Caribbean Recipes</category>
	<category>Hinman, Bobbie</category>
	<category>Latin American</category>
	<category>Liquids</category>
	<category>Meatless</category>
	<category>Recipes</category>
	<category>Reduce Heat</category>
	<category>Rice</category>
	<category>Stirring Frequently</category>
	<category>Vegan</category>
	<category>Vegetarian</category>
	<guid isPermaLink="true">http://www.growingresults.com/us/h490/a8362642.html</guid>
</item>
<item>
	<title>The Book of Latin American Cooking</title>
	<link>http://www.growingresults.com/us/prod/0880013826.html</link>
	<description>My most delapidated cookbook: _The Book of Latin American Cooking_ is one of my favorite cookbooks. It's full of unique </description>
	<content:encoded>&lt;a href=&quot;http://www.growingresults.com/us/prod/0880013826.html&quot;&gt;&lt;img src=&quot;http://ecx.images-amazon.com/images/I/51ZPZ87DV6L._SL75_.jpg&quot; width=&quot;49&quot; height=&quot;49&quot; border=&quot;0&quot; alt=&quot;The Book of Latin American Cooking&quot; align=&quot;left&quot; /&gt;&lt;/a&gt; My most delapidated cookbook: _The Book of Latin American Cooking_ is one of my favorite cookbooks. It's full of unique &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/us/h28&quot;&gt;Amazon.com&lt;/a&gt;</content:encoded>
	<category>American Cooking</category>
	<category>American Cuisine</category>
	<category>American Recipes</category>
	<category>Argentinian</category>
	<category>Avocados</category>
	<category>Baking</category>
	<category>Beans</category>
	<category>Binding (Binding)</category>
	<category>Black Beans</category>
	<category>Bolivian</category>
	<category>Book of Latin</category>
	<category>Book of Mexican</category>
	<category>Books</category>
	<category>Childhood</category>
	<category>Coastal</category>
	<category>Cocina</category>
	<category>Colombia</category>
	<category>Cookbook</category>
	<category>Cookbook Collection</category>
	<category>Cookbooks</category>
	<category>Cookery</category>
	<category>Cooking</category>
	<category>Cooking, Food &amp; Wine</category>
	<category>Corn</category>
	<category>Criollo</category>
	<category>Cuisine</category>
	<category>Dairy</category>
	<category>Dewey</category>
	<category>Dishes</category>
	<category>Down in Front</category>
	<category>Ecco</category>
	<category>Elisabeth</category>
	<category>Elisabeth Lambert, Ortiz</category>
	<category>Empanadas</category>
	<category>Favorite Cookbooks</category>
	<category>Food at Home</category>
	<category>General AAS</category>
	<category>How to Cook</category>
	<category>Lambert</category>
	<category>Latin American</category>
	<category>Latin American Cooking</category>
	<category>Meat</category>
	<category>Mexican</category>
	<category>Mexican Cooking</category>
	<category>Mexican Recipes</category>
	<category>North American</category>
	<category>Ortiz</category>
	<category>Ortiz, Elisabeth</category>
	<category>Ortiz, Elisabeth Lambert</category>
	<category>Papas</category>
	<category>Paperback</category>
	<category>Paraguayan</category>
	<category>Paso A Paso</category>
	<category>Platters</category>
	<category>Potato</category>
	<category>Printed Books</category>
	<category>Publisher</category>
	<category>Purchasing</category>
	<category>Recipies</category>
	<category>Refinements</category>
	<category>Regional &amp; International</category>
	<category>Rice</category>
	<category>Sancocho</category>
	<category>Santafe</category>
	<category>Satisfied</category>
	<category>Sauces</category>
	<category>So Far</category>
	<category>Soup</category>
	<category>South America</category>
	<category>South American</category>
	<category>Special Occasions</category>
	<category>Steak</category>
	<category>Subjects</category>
	<category>Taste Buds</category>
	<category>Think of It</category>
	<category>Unique Ideas</category>
	<category>Vegetables</category>
	<category>Venezuela</category>
	<category>Venezuelan</category>
	<guid isPermaLink="true">http://www.growingresults.com/us/prod/0880013826.html</guid>
</item>
<item>
	<title>The Cambridge Companion to the Latin American Novel ...</title>
	<link>http://www.growingresults.com/us/prod/0521532191.html</link>
	<description>Book Description: Novels from Spanish and Portuguese-speaking Latin America are read in translation all over the world. </description>
	<content:encoded>&lt;a href=&quot;http://www.growingresults.com/us/prod/0521532191.html&quot;&gt;&lt;img src=&quot;http://ecx.images-amazon.com/images/I/41AAP3VVEZL._SL75_.jpg&quot; width=&quot;50&quot; height=&quot;50&quot; border=&quot;0&quot; alt=&quot;The Cambridge Companion to the Latin American Novel ...&quot; align=&quot;left&quot; /&gt;&lt;/a&gt; Book Description: Novels from Spanish and Portuguese-speaking Latin America are read in translation all over the world. &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/us/h28&quot;&gt;Amazon.com&lt;/a&gt;</content:encoded>
	<category>Alive &amp; Well</category>
	<category>All Amazon Upgrade</category>
	<category>Allende</category>
	<category>Amazon Upgrade</category>
	<category>American Novel</category>
	<category>American Studies</category>
	<category>Assis</category>
	<category>Assis, Machado De</category>
	<category>Bibliography</category>
	<category>Binding (Binding)</category>
	<category>Books</category>
	<category>Books &amp; Reading</category>
	<category>Booms</category>
	<category>Brazil</category>
	<category>Cambridge Companions</category>
	<category>Cambridge Companions to Literature</category>
	<category>Cambridge University Press</category>
	<category>Caribbean &amp; Latin American</category>
	<category>Carnal</category>
	<category>Chile</category>
	<category>Chronological</category>
	<category>Chronology</category>
	<category>Classics</category>
	<category>Colombia</category>
	<category>Comparative</category>
	<category>Comparative Literature</category>
	<category>Cortazar</category>
	<category>Criticism &amp; Theory</category>
	<category>Dewey</category>
	<category>Docile</category>
	<category>Donoso</category>
	<category>Essay</category>
	<category>Evolution</category>
	<category>Fuentes</category>
	<category>Gabriel</category>
	<category>Gabriel García Márquez</category>
	<category>Gallegos</category>
	<category>Garcia</category>
	<category>Garcia, Gabriel</category>
	<category>Gender &amp; Sexuality</category>
	<category>General AAS</category>
	<category>History &amp; Criticism</category>
	<category>Humanities</category>
	<category>Indispensable</category>
	<category>Inevitable</category>
	<category>Innovation</category>
	<category>Isabel</category>
	<category>Isabel. Allende</category>
	<category>Juan Rulfo</category>
	<category>Latin America</category>
	<category>Latin American</category>
	<category>Latin American Novel</category>
	<category>Latin American Studies</category>
	<category>Lispector</category>
	<category>Literary Theory</category>
	<category>Literature</category>
	<category>Literature &amp; Fiction</category>
	<category>Llosa, Vargas</category>
	<category>Machado</category>
	<category>Mario</category>
	<category>Mario Vargas</category>
	<category>Mario Vargas. Llosa</category>
	<category>Marquez</category>
	<category>Marquez, Garcia</category>
	<category>Mexico</category>
	<category>New &amp; Used Textbooks</category>
	<category>New Style</category>
	<category>Paperback</category>
	<category>Peru</category>
	<category>Presentations</category>
	<category>Printed Books</category>
	<category>Prose</category>
	<category>Publisher</category>
	<category>Qualifying Textbooks</category>
	<category>Reference</category>
	<category>Refinements</category>
	<category>Rulfo</category>
	<category>Sexuality</category>
	<category>Specialty Stores</category>
	<category>Subjects</category>
	<category>The Boom</category>
	<category>Touchstone</category>
	<category>Translations</category>
	<category>United States</category>
	<category>Vargas</category>
	<category>World Literature</category>
	<category>Writing</category>
	<guid isPermaLink="true">http://www.growingresults.com/us/prod/0521532191.html</guid>
</item>
<item>
	<title>Leith's Latin-American Cooking</title>
	<link>http://www.growingresults.com/us/prod/0762407700.html</link>
	<description>Amazon.com Review: Valeria Sisti grew up in Brazil. She trained professionally at Leith's School of Food and Wine in </description>
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	<description>Worthwhile for Its Range of Authors: This book was published in 1990 and contained 32 pieces by 31 writers, from 13 </description>
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	<description>A Rich Sampler of Pan American Cuisines: The multi-award winning Norman Van Aken of the restaurant `Norman's' in Miami </description>
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	<title>The Cambridge Companion to the Latin American Novel ...</title>
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	<description>Book Description: Novels from Spanish and Portuguese-speaking Latin America are read in translation all over the world. </description>
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