Miso Soup for Frazzled Students
This is probably the least traditional version of miso soup possible, but its good, its fast, and its food. Mix the nori {shredded up a bit} with the broth, or boullion and water, and nuke for a couple of minutes until it boils. While its basking ... [... more]
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Annie Chun's Miso Soup Noodle Bowl, 5.4-Ounce Bowls ...
 Features: Case of six 5.4-ounce microwave bowls (total of 32.4 ounces) Made with udon noodles, tofu, green onion, and spinach All-natural, no MSG, no preservatives Cooks in just one minute; packed in an Earth-friendly biodegradable bowl Product of the [... more]
$21.60
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Traditional Japanese Miso Soup
Wakame is a strong seaweed. It is too strong for some people who have not grown up with it. Here is a great way to enjoy it. First a warning about wakame, it expands to many, many times its dry size when re-hydrated. Be very conservative the ... [... more]
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Extending One Package of Miso Soup
This is really good when you want a lot of soup but only have one package on the Kikkoman stuff. Put water into soup pot thing and add miso soup package and bouillon cube. Add chopped onion (I do half circles and then cut those in half again), ... [... more]
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Quick Lunch Miso Soup
Put tofu, scallions, and miso into a microwave-safe container. At lunchtime, either add cold water and microwave until hot, or add hot water. This sounds pretty good, but to me Miso soup just isn't Miso soup without seaweed! Recipe submitted by ... [... more]
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Easy Miso Soup
I tossed this together for a sushi dinner I was making for a friend. It turned out well and has some different stuff in it than the others on the site, so I thought I would share. Put the broth on the stove and turn the heat on medium. If you are ... [... more]
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Poor Mans Miso Soup
Slice veggies. Save ends and "bad" parts for veggie stock. Also use any leftover veggie parts you have in the fridge. I used onion skins, spinach stems, and carrot ends. Put veggie stock items, water, and salt in a pot and bring to a boil. [... more]
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Miso Soup
Saute a thinly sliced onion in a sauce pan until translucent. Add water and tamari to the onion and allow to boil, then simmer 15 minutes. Transfer onion and broth to a soup crock. Top with croutons and a mixture of tahinni and miso thinned with ... [... more]
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Sushi Chef White Miso Soup Mix, 0.5-Ounce Packets (Pack ...
Features: Case of two boxes, each containing 12 0.5-ounce packets of instant white miso soup mix (total of 24 packets) Good enough for the price: This soup makes a good addition to my bento box. For the price it's good. Binding: Grocery Number Of Items: [... more]
$31.68
Amazon.com |
San-J White Miso Soup Envelopes, 0.42-Ounce Envelopes ...
Features: Case of 36 0.42-ounce envelopes, each making 1 cup broth (total of 15.12 ounces / 36 cups) All-natural mix for traditional Japanese soup blending white and red miso Includes tofu, bonito powder, green onion, wakame, and shiitake powder Empty [... more]
$46.00
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Soken Low-Fat Ramen, Brown Rice with Miso Soup, 3-Ounce ...
Features: Case of 12 3-ounce packets of low-fat brown rice ramen with miso soup (36 total ounces) Soup mix made with miso powder and dried garlic, ginger, wakame sea vegetable, and Welsh onion All natural; no preservatives; vegetarian; micro nutrients [... more]
$25.82
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Miyasaka- Japanese Instant Aka Red Miso Soup Sampler 11 ...
Features: Delicious instant miso soup, 5 different flavors, made with white miso. Enjoy a bowl of rice with these delicious miso soup! Or enjoy it as a afternoon snack! You can also use them to make your noodle base Delicious and nutrition. Great for [... more]
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