Tagliatelle al Rag7/Pasta is Truth
Visit the "Culinary Capital of Italy," Bologna, where Mario and Rooney get a hands-on lesson in hand-rolled pasta. Then, after a visit to the market, learn the intricacies of making a perfect bolognese "rag" at home. Tagliatelle al [... more]
Food Network |
Rustichella D' Abruzzo Tagliatelle Egg Pasta 8.8 Oz.
 Features: Tagliatelle Nests Egg Pasta Artisan Crafted Imported from Italy Binding: Misc. Package Quantity: 1 UPC: 793232112176 [... more]
Amazon.com |
Tagliatelle alla Boscaiola (Pasta with mushrooms and ...
Heat two thirds of the olive oil and add the finely chopped garlic. When it begins to turn coulour add the tomatoes with their juice, squashing them with a wooden spoon. Add salt and pepper to taste. Cook briskly for 15 minutes. Meanwhile, heat ... [... more]
VegWeb |
Tagliatelle Bolognese
Reconstitute the mushrooms in boiling water for 20 minutes until tender, drain and coarsely chop. Puree the mushrooms, pancetta, onion, celery stalks, carrots, garlic, together in a blender. In a heavy-bottomed pot add olive oil, bay leaves, ... [... more]
Food Network |
Tagliatelle with Veggies & Blue Cheese
Per serving: 490 calories, 26 g protein, 58 g carbohydrates, 18 g fat, 10g saturated fat, 110 g cholesterol, 7 g fiber, 850 g sodium 168 Freshly grated nutmeg Salt and black pepper 1. In large pot of lightly salted boiling water, cook pasta until ... [... more]
Reader's Digest |
Fresh Tagliatelle with Garlic, Rucola and Sundried Tomatoes
In a 12-inch saute pan, heat olive oil over medium heat. Add garlic and cook until light golden brown. Add sundried tomato pieces and wine and remove from heat. Drop tagliatelle into boiling water and cook until tender (about 1 minute). Drain ... [... more]
Food Network |
Tagliatelle with Pancetta and Parsnips
Roll out the pasta dough to the thinnest setting on a pasta machine. Cut the dough crosswise into 1/4-inch strips. Place the tagliatelle on a sheet tray that has been dusted with semolina flour, cover with a clean dish towel, and set aside until ... [... more]
Food Network |
Short Ribs with Tagliatelle
Place the olive oil in a large heavy soup pot over medium heat. Cook the pancetta until golden and crisp, about 4 minutes. Meanwhile, season the short ribs with salt and pepper, and dredge in the flour. Using a slotted spoon, remove the pancetta ... [... more]
Food Network |
L'antica Rocca Tagliatelle, 16-Ounce Bag (Pack of 2)
Binding: Grocery Number Of Items: 2 Package Quantity: 2 [... more]
$13.98
Amazon.com |
La Piana Tagliatelle Egg Pasta , 8.8 Oz
Features: made near Bologna, Italy wholesome ingredients,according to the age-old bronze dies distinctive pasta with a rich texture,that keeps its shape and flavor after cooking and really hold the sauce. Address: Binding: Misc. Country: Italy EAN: 0785 [... more]
Amazon.com |
La Piana Tagliatelle Egg Pasta, 8.8-Ounce Boxes (Pack of 3)
Binding: Grocery EAN: 0785514008055 Number Of Items: 3 Package Quantity: 3 UPC: 785514008055 [... more]
$20.97
Amazon.com |
La Campofilone Tagliatelle Egg Pasta, 8.8-Ounce Boxes ...
Binding: Grocery Number Of Items: 3 Package Quantity: 1 [... more]
$21.87
Amazon.com |
