Serrano Cocktail
Mix and serve in cocktail glass. Lime-oncello Spritzers with Mint Fried Mascarpone Custard with Strawberry Tawny Port Sorbet and Valrhona Ganache Recipe courtesy Tony Abou-Gawim 5/8-ounce Limoncello 1 1/2 ounces fresh orange juice Lime ... [... more]
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Valrhona Cocoa Nibs By ChefShop.com
 Features: Made with passion by Valrhona! Favorite of professional bakers. Add to your baked goods for a great crunch and mild chocolate flavor without sweetness. Use instead of chocolate chips without the sweetness and serve with coffee or tea. Try them [... more]
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Molten Chocolate Oooozy Cake
What I've heard about this recipe is it was created by Chef Joel Robachen of Jamoin in Paris for Valrhona Chocolate Company. He taught it to Jean George Vongerichtin and I learned it from one of his sous chefs who worked for me in London at the ... [... more]
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J. Michelle Chocolatier Signature Valrhona Milk ...
Binding: Grocery Package Quantity: 1 [... more]
$9.95
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J. Michelle Chocolatier Signature Valrhona Solid White ...
Binding: Grocery Package Quantity: 1 [... more]
$4.75
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J. Michelle Chocolatier Signature Valrhona Milk ...
Binding: Grocery Package Quantity: 1 [... more]
$17.95
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J. Michelle Chocolatier Signature Valrhona Dark ...
Binding: Grocery Package Quantity: 1 [... more]
$17.95
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J. Michelle Chocolatier Signature Valrhona Dark ...
Binding: Grocery Package Quantity: 1 [... more]
$9.95
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Valrhona 'Palmira' - 2006 Vintage 64% Cocoa, Dark ...
Features: 75 g / 2.6 oz Made from the best cocoa beans from Palmira, Venezuela 64% Cocoa A true gourmet dark chocolate bar 2006 vintage Binding: Misc. Ingredients: Cocoa beans from Venezuela, sugar, cocoa butter, soy lecithin, vanilla Ingredients Set [... more]
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Valrhona 'Chuao' - 64% Cocoa, Dark Chocolate Bar from ...
Features: 2.62 ounces / 75g Pure dark chocolate made with the best beans of Chuao, Venezuela 64% Cocoa A true gourmet chocolate bar 2002 vintage Binding: Misc. Ingredients: Cocoa beans from Venezuela, sugar, cocoa butter, soy lecithin, vanilla [... more]
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Valrhona Le Noir Amer (5)
71% Cacao: At 71% Cacao, this is a very chocolate-rich chocolate. If you eat it "for health" you will find that a little bit seems to satisfy the chocoholic urge. I noticed the more cacao, the less I tended to eat and the better I felt [... more]
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Valrhona Cocoa Powder (1 Kilo) by ChefShop.com
Features: No sugar added. Produced by the most premiere chocolate company in the world. Highest quality and optimum flavor. One of the best cocoa powders we've worked with. Ideal for making truffles, mousse or hot chocolate. Pricey but worth it: I buy [... more]
$28.99
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