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Culinary Arts, Ltd

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The Best of Scanfest: An Authentic Treasury of ...
She who never cooks, cooked with this one.: I never cook, but as a treat for my Danish-American husband, I tried some of these recipes. They were not only delicious, but the recipes were perfect. Measurements, timing, and ingredients were exact. These [... more]
$14.95
Amazon.com

Medicinal Mushrooms: An Exploration of Tradition, ...
Great treatment of an obscure topic!: Hobbs brings forth great information that is not available elsewhere in English. Just the information about Schizopyllum commune and PSK is worth the price of the book. After reading this book, I no longer pass the [... more]
$18.95
Amazon.com

Lamb Country Cooking: Lamb With All the Trimmings
Author: Jill Stanford Warren Binding: Paperback Dewey Decimal Number: 641.663 EAN: 9780914667162 Edition: 1st ISBN: 0914667165 Number Of Pages: 128 Publication Date: 1995-01 [... more]
$10.95
Amazon.com

Classic Liqueurs: The Art of Making and Cooking With ...
Excellent book; a 'must-have' for your culinary library!: This is an all-round, terrific publication. It is well written, with easy-to-understand instructions and tips. The authors have created outstanding recipes using readily available ingredients with [... more]
$9.95
Amazon.com

How to Make Danish Fruit Liqueurs
Author: Cheryl Long Binding: Paperback EAN: 9780914667032 Edition: Revised ISBN: 0914667033 Publication Date: 1984-12 [... more]
$5.95
Amazon.com
 
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