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Articles 1 to 12 of 74:
The Lady and Son's Smoked Boston Butt Roast
Sprinkle 1 side of the roast with 2 tablespoons of the House Seasoning, making sure to rub well. Flip the roast over and rub the remaining 2 tablespoons of House Seasoning. Repeat the process with the seasoned salt and liquid smoke. Place the ... [... more]
Food Network |
Paula Deen Colletion The Lady & Son's Salt Mix
Features: From the Paula Deen Collection 4.9 ounces Binding: Misc. Ingredients: salt, onion powder, garlic powder, ground celery seed, black pepper, whole thyme, ground thyme Ingredients Set Element: salt, onion powder, garlic powder, ground celery seed, [... more]
Amazon.com |
The Lady & Sons Savannah Country Cookbook
From one of the most frequently visited restaurants in Savannah, The Lady & Sons, comes this collection of down-home Southern family favorites. [... more]
$9.64 (Save 40%)
Buy.com |
The Lady and Sons Beer-Battered Fried Shrimp
Preheat a fryer or a deep pot halfway filled with oil to 350 degrees F. In a bowl, combine the beer, flour, and salt, and allow to sit at room temperature for several hours. Pat the shrimp dry with paper towels and dip the shrimp in the batter ... [... more]
Food Network |
The Lady and Sons Peach Cobbler
Put butter in a 13 by 9 by 2-inch baking dish and place in the oven to melt. Stir sugar and flour together and mix well. Slowly add milk and continue stirring to prevent the batter from lumping. Being careful not to burn yourself, remove hot ... [... more]
Food Network |
The Lady and Sons Beer-Battered Fried Shrimp
Preheat a fryer or a deep pot halfway filled with oil to 350 degrees F. In a bowl, combine the beer, flour, and salt, and allow to sit at room temperature for several hours. Pat the shrimp dry with paper towels and dip the shrimp in the batter ... [... more]
Food Network |
The Lady and Sons Lasagna
To make the sauce, in a stockpot, combine the tomatoes, tomato sauce, water, onions, peppers, garlic, parsley, seasoning mixtures, sugar and bay leaves. Bring to a boil, then reduce the heat and simmer, covered, for 1 hour. Crumble the ground ... [... more]
Food Network |
The Lady and Sons Lasagna
Combine the tomatoes, tomato sauce, water, onions, peppers, garlic, parsley, seasoning mixtures, sugar and bay leaves in a stockpot. Bring to a boil, then reduce the heat and simmer, covered, for 1 hour. See Cook's Note* Crumble the ground beef ... [... more]
Food Network |
The Lady and Sons Okra and Tomatoes
Cook bacon slightly. Saute onion and garlic with bacon until tender. Add tomatoes, chicken base, sugar and pepper. Stir well and let simmer for about 20 minutes. Adjust seasoning if needed. Meanwhile wash okra and remove fuzz if using fresh and ... [... more]
Food Network |
The Lady & Sons Just Desserts: More than 120 Sweet ...
BIA Seriously Sweet Southern Dessert Extravaganza/I/BPThe queen of Savannah's The Lady & Sons restaurant, Paula Deen knows how to please a hungry crowd. InIThe Lady & Sons Just Desserts,/IPaula shares the down-home recipes that made her famous, [... more]
$2.13
A1 Books |
The Lady & Sons Just Desserts: More Than 120 Sweet ...
Amazon.com Review: Warmly effusive and dear yet gritty, Paula H. Deen seems mythically Southern. But this cooking luminary, proprietor of Savannah, Georgia's Lady & Sons restaurant, is the real thing. The Lady & Sons Just Desserts, her all-sweets [... more]
$24.00
Amazon.com |
The Lady & Sons Just Desserts : More than 120 Sweet ...
Amazon.com Review: Warmly effusive and dear yet gritty, Paula H. Deen seems mythically Southern. But this cooking luminary, proprietor of Savannah, Georgia's Lady & Sons restaurant, is the real thing. The Lady & Sons Just Desserts, her all-sweets [... more]
$16.95
Amazon.com |
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