Vegetarian: Meals in Minutes ("Australian Women's Weekly") (ISBN 1863962387)

Vegetarians-The Little Guides:
This book has every vegetarian concoction imaginable. There are specific instructions on how to do a grilled veggie salad, steamed vegetables, veggie burgers and a whole host of other variations. Some dishes have herbal mixtures. The Tuscan veggie soup is a favorite. The author explains how to prepare the food. There are pictures which depict how the food is arranged in the dish. The book teaches how to use different grills, the art of steaming foods and even little-known drying techniques to preserve food indefinitely. This work would be very helpful for anyone preparing food for house guests. It is most useful for cooking meals low in fats or carbohydrates.