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Duck Confit Spring Rolls

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Features:
  • Asian spring roll filled with duck confit, cabbage, mushrooms and ginger-hoisin Moo Shoo sauce.
  • Exquisite appetizer for the truly adventurous and discerning gourmet.
  • Chef-prepared by hand with only fresh ingredients resulting in delicious, artisanal appetizers.
  • Preparation: Freezer to oven. Bake & serve in less than 10 minutes.
  • ArtikoChef.com: Gourmet appetizers delivered nationwide directly to a home, office or hotel.


Binding:Misc.
Ingredients:FILLING: boneless skinless duckling leg confit, green cabbage, diced mushrooms, dry sherry, diced radish, shredded carrots, rice wine vinegar, hoisin sauce, ginger, soy sauce. WRAPPER: wheat flour, water, salt. CONTAINS: Soy, Wheat.
Ingredients Set Element:FILLING: boneless skinless duckling leg confit, green cabbage, diced mushrooms, dry sherry, diced radish, shredded carrots, rice wine vinegar, hoisin sauce, ginger, soy sauce. WRAPPER: wheat flour, water, salt. CONTAINS: Soy, Wheat.
Package Quantity:6



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